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Anton Edelmann (born 1952) is a chef, cookery writer, and television cook, who was フランス語:maître chef des cuisines at the Savoy Hotel in London, England, from 1982 to 2003.〔(【引用サイトリンク】title=Anton Edelmann: Celebrity Chefs )〕 He now runs his own restaurant, Anton's, in Hertfordshire.〔 He has also worked at The Dorchester (under Anton Mosimann), Grosvenor House Hotel and the Allium restaurant, all in London.〔 Edelmann was born in Germany〔 in 1952 and worked as an apprentice chef in a village near Munich.〔(【引用サイトリンク】title=Anton Edelmann recipes )〕 He appeared as a "castaway" on the BBC Radio programme ''Desert Island Discs'' on 18 April 1993. He has an English wife. == Bibliography == * * * 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Anton Edelmann」の詳細全文を読む スポンサード リンク
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